This recipe isn’t heavy and loaded with cheese and cream. Fresh vegetables and pasta make this easy and delicious!

All the spices in these scones with hearty pumpkin make for a delicious treat this fall or anytime of the year!

Tostones are a popular snack in Latin America. They are so easy and tasty. (in Spanish)

King’s Day cake. Rosca de Reyes are eaten on Jan 6 in Latin America. Citrusy bread with candied fruit!

Christmas in Mexico is always celebrated with a warm fruity cup of ponche. Delicious fruit and cane sugar make this treat perfect.

Get an afternoon relief with this traditional mexican coffee made with cinnamon and piloncillo

Buttery crust with smokey poblano peppers and creamy goat cheese. Great any time of the day- best served with salad or soup!

I ventured into the crazy world of avocado ice cream, read my review!

Avocado, beefsteak tomato, fresh Mexican cheese and pesto- great appetizer or side.

Perfect for summer and for entertaining. Refreshing mint and cucumber make this flavored water a perfect alt to reg water!

Sopes are raised corn patties filled with basically whatever you please. They are great as appetizers and super easy to make!

Great summer dish, no fuss and healthy! Just serve with tortillas or crackers- done!

This flan is so easy to prepare and it doesn’t call for the whole farm of eggs! I prepared it the classic way.

This martini is sweet, while tart with a kick of heat because of the chili rimmed glass.

Light ground turkey with smokey poblano strips and puffed hominy. It’s spicy and hits the spot when you want a low stress meal.