A vegan and gluten free Roasted Strawberry Smoothie Bowl with banana, chia seeds and hemp seeds.

A hearty and gluten free Lentil and Black Bean Soup with Italian Sausage.

Middle Eastern Pizza with Red Onion, Fennel, Lemon, Ricotta and Kale.

Kale and Butternut Squash Salad with Spiced Croutons and a creamy vegan tahini dressing.

This Beet-Pomegranate Cocktail with gin and Campari is the perfect drink for all your winter celebrations!

This Strawberry-Nutella Bruschetta can be enjoyed for dessert or as an appetizer. And it’s so easy to make!

Savory Dutch Baby with Roasted Broccoli is perfect for breakfast, dinner or anything in between!

Chocolate Pavlovas with Bourbon Strawberries and Whipped Cream. The perfect dessert for Valentine’s Day!

Vegetable Noodle Stir Fry with Orange is an easy dinner that’s ready in under 30 minutes!

Mint Chocolate Cheesecake Brownies are the perfect indulgent treat.

Wilted Spinach Salad with Hazelnuts, Goat Cheese and Raisins. An easy and impressive salad.

Individual Blackberry Jam and Almond Tarts are easy to make and the perfect dessert for any occasion!

Three-Onion French Onion Soup with Cheese Toasts.

Sweet and Spicy Thai Chicken Nachos with Peanut Sauce. Perfect for game day snacking!

Browned Butter Whole Orange Bundt Cake.

Barbecue Pork Polenta Bowls with Pineapple and Guacamole.

Barbecue Pulled Pork Pizza with Crispy Brussels Sprout Leaves, Mozzarella and Fontina Cheese.

A gluten free No-Bake Meyer Lemon Cheesecake with Chocolate Ganache Layer.

A crunchy gluten free and vegan Fennel and Apple Salad with walnuts and raisins.

Guacamole with greek yogurt, cilantro and lime is my favorite snack all year round!

Maple Roasted Pears with Yogurt and Maple-Nut Clusters.

This vegan and gluten free Oatmeal and Citrus Smoothie is a great way to start your day!