Four sweet, and cute-as-can-be cupcakes, including one that will make you weep.

Your 401K in free-fall? At least you can still eat. Enjoy a $1.99 sandwich that won’t break the bank.

Pistachio gelato so intense you won’t know what hit you.

This charming Korean tea house serves up fresh, soothing brews, as well as traditional sweet and savory snacks.

Wine bars? So yesterday. Instead, plant yourself down at a Korean tea bar for a soothing, eye-opening experience.

It’s banana bread. It’s coffee cake. Nope, it’s banana bread with the topping of a coffee cake.

Yes, line up, as in waiting 25 minutes or more to get these sweet cupcakes at this popular new bakery branch, Sprinkles.

Canines and their owners will enjoy a bounty of good eats at this grand event.

The new cupcake bakery definitely takes the cake. Moist, decadent, fresh as can be — everything you want in a cupcake.

A big-city girl discovers how wonderful farm-fresh eggs can be.

Sprinkles Cupcakes to open its newest branch this week.

Eco-friendly bags by the first woman on Apple computer’s international design team.

Joey Altman dishes up Caribbean grilled lamb skewers with long beans, and his take on TV stardom.

A delightful donut-like muffin from one of the best baking experts around.

Organic chocolate and herb seedlings for free in select cities _ if you can get your hands on them.

Gourmet cookies from a former French Laundry pastry chef assistant

Find UK chocolate bars, double-salted licorice, wine gummis and more at this sweet store.

Olive oils are the star at one of the tasting pavilions at Slow Food Nation.

A wonderful puffy donut, plus nine other fried treats that can’t be beat.