Chicken posole is a spicy, savory comfort food stew you’ll love all winter long.

Eggplant lasagna replaces noodles with that wonderful vegetable.

This St. Germain and Pomegranate Champagne Cocktail is as easy on the eyes as it is on the palate.

These gluten free oatmeal raisin overnight oats make an easy and delicious breakfast.

Slow cooker honey glazed carrots take less than 5 minutes to prepare, and just three hours of no-fuss cooking.

Chicken creamed stew has become a Japanese staple.

Sheet Pan Chicken Fajitas. An easy to put together dinner that is full of flavor and only uses one pan!

Spiked gingerbread bars are covered in a delectable bourbon vanilla glaze.

Baked brie with guava is the classic French appetizer meets sweet tropical treat!

Gingerbread hot chocolate is the best around!

Steak and ale pie is a British classic found at most pubs around England.

Dark chocolate avocado cake with a dark chocolate glaze.

Parmesan gnocchi with sage butter is comfort food on the table in 15 minutes!

Peppermint mocha donuts are chocolaty with a hit of mint — just like your favorite holiday drink!

Brown Sugar Jalapeño Bacon is a sweet and spicy addition to all your morning meals!

Peppermint Bark Silk Pie is your new favorite holiday dessert.

Gluten free instant pot meatballs are great for an easy weeknight meal.

This Moscow Mule Martini is crashing down the door of your next happy hour.

These lacey cookies are surprisingly easy to make – made with ground pecans and drizzled with chocolate!