Cucumber and pineapple juice with a touch of mint leaves

Sacha flavored bell pepper and beef fried rice

Hand-shredded chicken with Chinese seasonings

Yellowtail and scallop crudo with ponzu and sriracha

Ponzu chicken

Toasted baguette with burrata, Serrano ham, and parsley mint pesto

Seared salmon chunks with Asian aromatics

Curry flavored beehoon/rice vermicelli stir-fry

Manuka honey cookies

Salsa salad with roasted chicken and baby greens

Steamed tofu and egg with ground pork toppings

Green beans and lardon risotto

Tomato egg and tofu soup