Homemade sweet Italian sausage breakfast patties: easier than you think! Ground turkey or pork (or both, red wine vinegar, and fresh herbs.

Bruschetta with creamy ricotta, fresh thyme and roasted red bell peppers dressed in garlicky balsamic vinaigrette served on a crunchy bread.

Julia Child’s recipe for brioche dough. Braided brioche rolls that are light and puffy, have flaky golden crust and rich crumbs! Delicious!

A perfect 12-minute springtime meal! Tender oven-baked lamb chops, preferably served with roasted baby dutch potatoes and arugula!

Dairy-free, one-bowl banana bread recipe in a cast-iron skillet. It uses dates as a natural sweetener and walnuts to add crunch.

Sage, garlic, borlotti beans, potatoes, carrot and pancetta make this Italian soup! Use leftovers as a bean dip the next day or freeze.

A quick and tasty stew that’s using chicken leftovers and root veggies. It’s perfect for a weeknight dinner!