This paleo slow cooker mole pork is ready when you get home! It’s perfect for winter- warm, a little bit spicy, and rich!

This paleo pie crust will get you through the baking season! Made of almond and coconut flour, this crust is low-carb and gluten-free.

Root vegetables glazed with sweet grapefruit juice and seasoned with fresh thyme. It’s a perfectly “hyggeligt” side dish for the holidays!

This Asian inspired slaw is studded with Sriracha-Organge glazed cashews. A fun, healthy side dish! (soy-free, paleo, vegan)

Easy Creamed Fennel and Cauliflower Soup that’s paleo and vegan.

This Margarita Pie is the perfect frozen summer treat! With only whole ingredients, it’s paleo friendly and raw.

Caramelized figs and roasted butternut squash over a bed of spinach.

Homemade Cream of Mushroom Soup blows the canned stuff away. Besides, this version comes with bacon, is dairy-free & Paleo!

Swedish meatballs in a creamy gravy are great as a main dish! This healthy version is paleo, dairy-free, & grain-free!

Salmon baked in parchment with shiitake mushrooms, Swiss chard, and Sriracha aioli. A healthy week-night meal!

Grilled lamb’s earthy sweet flavor is the perfect backdrop to showcase your garden’s strawberries! Strawberry Mint Truffle Sauce.