Salted Honey Fig Toast, a simple toast recipe with whipped vanilla ricotta, fresh figs, and drizzled honey on seedy toast.

Gorgonzola-Lime Roasted Cauliflower, a simple 3-ingredient oven-baked cauliflower topped with bold gorgonzola and lime.

A simple and light fruit salad made of green, red, and purple grapes with a light olive oil, parmesan, and pepper drizzle.

Mexican Three Bean Salad, a simple vegan bean salad featuring black beans, kidney beans, and white beans with corn and avocado.

Simple Spicy Gazpacho, an easy vegan cold tomato and cucumber soup that comes together in only 15 minutes. Delicious summer superfood soup!

A hearty green superfood salad featuring golden beets, fresh figs, white beans, and goat cheese in a maple syrup dressing.

A simple smoothie recipe featuring banana, mango, pineapple, turmeric, and bee pollen. A mellow yellow blast of antioxidants!

A vegan fruit and grain bowl made with fresh peaches, cucumbers, and herbs with a cumin turmeric dressing. The perfect summer side dish!

Peach Burrata Honeycomb Fruit Salad, an easy fruit salad with fresh peaches, burrata cheese, honeycomb, and fresh basil. Simply delicious!

An easy recipe featuring breakfast potatoes, rainbow chard, smoked salmon, paprika aioli, and a soft-boiled egg.

Easy roasted beets perfect as a side dish or salad topper. Oven-baked red and golden beets topped with olive oil, smoked sea salt.

A plant-based dip based on the classic dressing featuring parsley, chives, tarragon, and garlic. Perfect for picnics and crudites!

Smoked Paprika Skillet Potatoes, a simple vegan dish with pan fried potatoes, garlic, paprika, and smoked salt in a cast iron skillet.

Creamy Avo Spinach Raspberry Smoothie, a simple green smoothie made with spinach, avocado, banana and raspberry sauce.

Crunchy Celery Apple Salad, a light celery salad with crisp green apples, radishes, red onion, parsley and mint, and cranberries.

Ricotta Crepes with Vanilla Bourbon Strawberries, a boozy twist on brunch. A French-inspired sweet ricotta-stuffed crepe.

Pluot Brown Sugar Buckwheat Pancakes, a fluffy and healthy gluten-free hotcakes recipe using buckwheat flour, brown sugar, and pluots.

Meyer Lemon Marscarpone Dutch Baby Cake, a sweet and tangy take on the traditional puffed pancake.

Olive Tapenade Crostini with Sunny Egg, a simple French breakfast of toast with olive and caper tapenade, microgreens, and sunny eggs.

Colombian Ajiaco, a chicken and potato soup made with corn on the cob, cilantro, and guascss from Bogota.

Boozy Blackberry Lemonade, a homemade spiked lemonade made with fresh summer berries and tart lemons.