These tender, chipotle braised pork shoulder tacos are smoky, meaty and flavorful. Great on charred corn tortillas with all the toppings.

With only 5 ingredients and 5 minutes of hands-on time, you can have pickled onions to top your tacos, sandwiches and smoked meats.

Tangy, sweet and luscious, this balsamic caramel sauce is perfect spooned over berries or paired with ice cream. Amazing.

For your weekend brunching, a V8 Bloody Mary is the obvious accompaniment. Set up your own Bloody Mary Bar complete with garnish station.

If you crave the sweet-tart zing of marmalade, this Calamansi Lime version is definitely for you. Perfect on your morning muffin.

This spaghetti pie is loaded w/ spicy linguiça sausage, fresh vegetables, grated swiss cheese and an egg custard to hold it all together.

If you love fresh seafood, you’ll want to try this grilled snapper with a spicy Caribbean marinade and easy garlicky aioli. Delicious!

These homemade peeps are made of lemon meringue and make a fun, festive easter cookie for the holidays.

A Florida classic, this Shrimp Caesar salad has everything from juicy Old Bay seasoned shrimp to a homemade creamy caesar dressing.

Of course, classic spinach salad has crispy bacon & bacon vinaigrette, but this one is also topped with a round of warm, melty goat cheese.

This smoked salmon pasta with cognac cream sauce makes a great starter or main course and is perfect for Lent.

This curried chicken salad with rotisserie chicken comes together in minutes. It’s loaded with flavors, too!

Change up your brunch libations with this tropical champagne passion fruit cocktail. Perfect for Easter or Mother’s Day celebrations.