Vegetarian Verde Enchiladas with homemade green sauce and stuffed with sweet potatoes, mushrooms, kale, and black beans.

Fiddlehead, ramp, and cheese tart with gruyere and fontina cheese over puff pastry.

Oven roasted carrots glazed with honey and crushed coriander seeds, the perfect compliment to any meal.

One skillet lemony chicken with seared lemons and roasted asparagus.

Quick and easy pasta with blistered tomatoes, arugula, garlic, and gluten free pasta.

Vegan mushroom soup with delicious caramelized mushrooms, aromatics, coconut milk, and flavorful broth.

Lemon poppy seed donuts topped with a lemony glaze, baked to a fluffy and moist perfection.

Greek orzo pasta salad with delicious vegetables and marinated in a lemony oregano vinaigrette. Perfect for a cookout or for meal prep!

Caribbean rice cooked in coconut milk with warm spices, okra, and a little kick.

Homemade jerk chicken marinade full of spices, heat, and flavor.

Spinach and beef lasagna with a homemade bechamel and tomato sauce baked to golden brown cheesy perfection.

Hot Italian sausage stuffed peppers with fire roasted tomatoes, onion, garlic, rice, a ton of spices topped with delicious cheese & parsley

This chicken stir fry is made with marinated spicy chicken then cooked in a wok with delicious vegetables served over rice

A made from scratch Bolognese sauce that is full of flavor served over pasta