Panko Tofu is a flavorful addition to any meal. Since you bake or air fry it, you have plenty of time to fix veggies and grains to go with!

This super easy vegan hot chocolate recipe is rich and creamy with hints of cinnamon and vanilla.

General Tso’s Tofu is quick and easy to make in the oven or the air fryer, and you can pile on the broccoli, unlike when you order delivery.

This sweet and sour Ginger Apple Slaw stars fresh apples, crunchy cashews, rich balsamic vinegar, and creamy avocado with a ginger kick.

Raw hot sauce is the quickest, easiest condiment you can make. Here’s how to make raw hot sauce from any peppers you like.

Salted Chocolate Vegan Fig Bars are incredibly easy to make and a perfect snack for road trips, lunch boxes, or your next snack attack.

This Crispy Baked Tofu is a jumping-off point for so many delicious meals, and it’s incredibly easy to make!

Fresh pineapple and cucumber make this summer pineapple gazpacho super refreshing. Serve this cold fruit soup as a summer appetizer or side.

These easy Smashed Salt & Vinegar Potatoes have the intense flavor of salt and vinegar chips, but you can eat them with supper, guilt-free!

Quick, easy, slightly-spicy Green Bean Refrigerator Pickles are perfect on salads, sandwiches, or as a garnish for your next bloody Mary.

Fresh lettuce, crispy pickled carrots and radish, and flavorful sauteed tofu make this Tofu Banh Mi Salad a standout supper.