Cinnamon Rolls or Donuts? Now you don’t have to pick! These donuts are a twist (HA!) on the traditionally breakfast cinnamon roll.

These buttery and lightly sweet Viennese Whirls are dipped in dark chocolate for a cookie that’s simple yet delicious and elegant.

These flourless chocolate cookies with white chocolate and raspberries are the perfect gluten free addition to holiday cookie platters

Classic soft sugar cookies get a extra touch of flavor with the addition of cardamom and vanilla beans.

A chocolate sponge topped with two layers of rich, minty mouse and peppermint bark make for an impressive, festive dessert.

A classic chocolate Swiss roll gets a fresh, peppermint upgrade with a mint chocolate chip filling and rich chocolate glaze.

With a pink swirl, a fresh, minty flavor, and bits of candy cane crunch, this Candy Cane Swirl Ice Cream is a perfect winter dessert

Apples get a tart, pretty companion in this Cranberry Apple Pie, with a hint of orange and spices adding subtle flavor and depth.

These cream puffs are subtly sweetened with maple syrup for a delicate, yet different flavor in a classic.

These crisp, crunchy, and lightly sweet biscotti are studded with bits of tart cherry & dark chocolate with hint of almond.

These breakfast pastries combine classic techniques and flavors for a lightly sweet & buttery danish.

These parmesan pretzel brats pack a flavorful punch, and are the perfect tailgating, carnival visiting, or just comfort food dinner option.

This No-Knead Garlic Parmesan Bread is tender, delicious, and crusty, not to mention easy-it’s the perfect side for a weeknight dinner.

The perfect snack for the fall weather, this kettle corn is perfectly sweet & spicy.

This Chocolate Fudge Frosting is rich & decadent, with the perfect consistency for both piping and spreading.

These soft old-fashioned style donuts are perfectly tender and bursting with pumpkin & spice, the flavors of fall.

These apple pie bars feature a shortbread crust, cinnamony apples, and a crumbly, sweet topping. It’s a Dutch Apple Pie made easy!

Choquettes are the informal, slightly sweet cousin of cream puffs with a sprinkle of crunchy pearl sugar instead of cream filling.

Two layers of chocolate mousse topped with a rich ganache make for a beautiful decadent show stopping dessert.