No-knead pizza dough, minimum effort, maximum result.

May Bowl – the perfect drink to toast to May

Tender rugelach with chocolate cinnamon filling

Baked ricotta with spring herbs, leaves and edible weeds and sun dried tomatoes

Rhubarb cobbler

Chickpea salad with roasted peppers and black olives

Sticky cardamon cinnamon buns with walnuts and maple syrup

Crêpe Parmentier, or potato pancakes, with cold herb sauce

Free-form individual rhubarb tarts in cornmeal crust

Mazanec, sweet Czech Easter bread with almonds and raisins

Nettle spanakopita with rice, ricotta and feta – a delicious solution to your weed problem

Cauldron cakes with white chocolate ganache – for Harry Potter fans

Cauliflower and broccoli pasta salad with mustard vinaigrette

Guinness brownies with chococlate Guinness glaze

Creamy leek and potato soup with rosemary and sage

Caramelized garlic tart with two kinds of goat’s cheese, thyme and rosemary

Buttermilk raisn cake – no sugar, no butter, lots of taste!

Egg salad with curry and Dijon mustard