Super simple chocolate cake with mint ganache coating that’s sure to impress (serves 16)

Apple and date over a shortbread based, covered with a spiced streusel topping.

Easy to make galette, filled with ricotta and balsamic strawberries. Perfect for the summer!

Baked chocolate cheesecake made with chilli chocolate to tickle your tastebuds just a little.

Soft and fluffy enriched dough swirls with raspberry jam studded with dark chocolate, topped with vanilla cream cheese frosting.

Sweet pastry with double chocolate ganache filling, studded with raspberries.

Bread swirled through with a cardamom and date filling.

Gingerbread Whirls, a spicy twist on the classic Viennese whirl.