Crispy and healthy baked falafel with hazelnuts drizzled with creamy lemon-mint sauce: easy-to-make, low-fat and so delicious!

Cauliflower Risotto with Caramelized Pears, Blue Cheese and Walnuts: A healthy and gluten-free makeover of a traditional risotto.

Ramen with Rice Noodles, Spicy Tofu, Lots of Veggies and Soft-Boiled Eggs: A great gluten-free and healthy alternative to restaurant ramen!

Three amazing flavors: dark chocolate with cardamom, lavender and white chocolate, or lemon and pistachios.

This hearty and well-balanced vegan minestrone soup is packed with seasonal vegetables, beans, lentils and whole grains.

Serve this Kale Pesto with pasta, bread, salads, soups, beans, roasted vegetables or anything else you like!

Roasted Sweet Potatoes with Beluga Lentils and Feta Cheese: Easy, healthy, gluten-free and comforting vegetarian dinner with minimum efforts

The best you can do with Brussels sprouts. Fantastic finger food recipe for any occasion!

This stew is vegan, gluten-free, easy to make and ready in just 30 minutes! It’s so rich and so aromatic you won’t miss meat at all!

Easy 10-minute recipe of steamed mussels with onion, garlic, white wine, lemon juice and parsley.

Salmon Avocado Salad with Lychee

Satsivi – Georgian classic with a healthy spin. Delicious, wholesome, easy and flavorful 20 minute dinner recipe.

Party Cheese Balls: 3 Killer 10-minute Recipes. Great snack to serve at parties!

Salted Caramel Walnuts with Rosemary: Delicious, flavorful and healthy snack made in just 10 minutes. Easy and fancy.

12 Seasonal Oatmeal Ideas for Sweet and Savory Breakfast. Incorporate seasonal vegetables and fruits in your oatmeal and make it delicious!

Effortless, impressive and easy to assemble cheese plate. Perfect appetizer for your Thanksgiving table!

Russian Mushroom Caviar: Delicious, easy and healthy vegan appetizer, ready in just 30 minutes. Serve it with rye bread or crackers.

Vegan Grain Stew with Sweet Potatoes, Hazelnuts and Crispy Bread Crumbs: 45 min meal of a hearty, flavorful stew.

Tkemali is a Georgian plum sauce, perfect for vegetables, grilled meat and salad dressings. It’s pungent, sweet-sour, aromatic and flavorful.

Easy-to-make, fast, healthy and delicious salad packed with fall flavors.

A thick vegetable soup, with red beet as the main ingredient, is wholesome, flavorful, healthy and perfect for nasty autumn weather.