Crispy “beer” battered fish tacos, fried to perfection and drizzled with a creamy avocado hemp crema sauce.

This dairy free creamy Mint Chocolate Chip Ice Cream is the perfect combination of fresh mint and chocolate that is sure to cool you off.

This fluffy double chocolate cake that’s both vegan and gluten free is perfect for Valentine’s Day!

Healthy gingerbread cupcakes with a creamy molasses cashew buttercream.

A rich and creamy dairy-free vegan cheesecake with a pumpkin twist.

Mini Greek salad crackers topped with goat cheese and olives. These are a great snack to bring to a party or BBQ.

A spicy, sweet and savoury mango salsa dip that’s perfect for a summer treat.

A chilled spicy salsa soup topped with avocado and cucumber chunks.

Spiralized zucchini noodles with a creamy avocado sauce and sautéed asparagus and tomato.

Easy no bake brownie bites that are gluten free, vegan and delicious. Perfect as a guilt free dessert or snack.