Cauliflower Rice, only 54 calories per serving.

Mini Caribbean Spice Beef Kebabs | Spicy little bites for your Super Bowl Party.

Meyer Lemon Quinoa | Made with coconut oil, shallot, thyme and honey. Get it simmering on the stove in 12 minutes.

Black Bean Hummus that’s crazy yummy and ready in only 10 minutes.

Picadillo ~ a savory meat hash with a sweet twist. This 20 minute version is made with grass-fed beef, olives and raisins.

Slow Cooker Kielbasa Cabbage and Potato Soup with anise Seed, white beans and rosemary. Topped off with shredded cheese and croutons.

Wheat-Free Banana Coconut Mug Cake. One perfect serving, vegan and only takes 5 minutes to make!

5-ingredient Honey Mustard Chicken Thighs. Paleo, gluten-free and totally clean plate club.

Citrus Kale Salad with Feta and Pumpkin Seeds, a healthy way to bounce back from all the merry-making!

Sweet and savory party mix with brown butter maple, rum, pecans and spices.

Spinach and Bacon Deviled Eggs. An easy and bacony twist on green eggs and ham.

A delicious and easy Low Sugar Mulled Wine.

Ready to meet the newest addition to your line-up of easy weeknight dinners? It’s the Honey Sriracha Chicken and Cabbage Stir-fry.

Tangerine and Pecan Wild Rice Salad with Cranberries, Apricots and Avocado. A delicious make-ahead side-dish for the holidays. GF.

Clean eating recipe for curry butternut squash soup. It is vegan, paleo and naturally gluten-free.

Raspberry Almond Linzer Thumbprint Cookies

Gingerbread Pumpkin Cheesecake with Gingersnap Walnut Crust {with gluten-free option}

Gingerbread Apple Pancakes. They are plate-licking good.

Mom’s 10 Minute Cranberry Orange Relish.

Gluten-free Skillet Cornbread to use for Thanksgiving stuffing or to serve with your favorite chili recipe.

Bacon Butternut Squash Cornbread Stuffing {gluten-free}

Chocolate Swirl Pumpkin Pie. About as awesome as Pumpkin Pie gets, because you know…. chocolate swirl.