A fresh and delicious pasta salad made with tuna, tomatoes, olives, basil and mozzarella! SO FRESH SO EASY!

The perfect breakfast either if you wanna treat yourself on the weekend or just eat something different during the week: GF pancakes!

A delicious savory tart: asparagus tart with ricotta, mint and almonds! Perfect combination!

How to make 2 ingredient fluffy vegan gnocchi + all the secrets to make them perfect.

My mom finally gave me her 40-year recipe for a fail proof crust! And that juicy filling, OMG!

All the tips, tricks and secrets on how to make vanilla yogurt from scratch!

The sweetness of fresh ripe strawberries, the almost peppery flavor of arugula, the saltiness of feta cheese. PERFECTION!

Allow me to introduce my healthy brownies with black beans, the most decadent & healthy brownies EVAH! Gluten free and delicious!

How to make roasted strawberries with honey/maple syrup, basil and vanilla: they’re easy and delicious!

Today I’m sharing with you my easy vegan potstickers recipe with a light ginger & cabbage filling & sweet and sour dipping sauce.

Imagine: you wake up in the morning, and there’s a soft but moist vegan banana bread waiting for you. Isn’t it perfect?

It’s gloomy and rainy outside, the weather is telling me to share this extra velvety cream of asparagus soup with milk (and NO heavy cream!)