Apricot and Lime Olive Oil Cake. This gluten free cake makes the most of all the stone fruit in a tangy and zesty delicious cake.

Frozen Berry Pavlova with White Chocolate Drizzle. A festive dessert no matter which hemisphere you might be in for Christmas.

Duck Fat Potato Galette. Can there be anything more delicious than potatoes and duck fat?

Frozen Tiramisu – an ice cream version of this classic Italian dessert. Use store bought ice cream for a no fuss but delicious dessert

Date and Oat Bars from Ottolenghi’s new book. I added vanilla and cocoa nibs for more flavour. A great recipe for a weekend baking project

Miso and Sesame Roast Chicken. Served with a bashed cucumber salad this is a delicious overload of flavor.

Gourmet Chicken Sandwich. Move over chicken mayo. Layers of grilled chicken, labneh mixed with harissa, apple and cucumber.

Vegan Fruitcake. No eggs, butter or honey but packed with over a kilo of fruit and all the festive flavours you expect.

Move over stuffed mushrooms, next level mushrooms pizzas have arrived

Frozen Watermelon Margarita. It is summer in the southern hemisphere and this is a great drink to welcome to long warm days

Soft Olive Oil Oatmeal Cookies. Gluten free, chewy and delicious these cookies also makes a great cookie for an ice cream sandwich

How To Make Hummus – silky smooth and delicious, you will never want to buy it again.

Red Wine Braised Chicken with Pancetta and Chickpeas. Fuss free, delicious comfort food at its best.

Negroni Sbagliato means messed up Negroni and is from Nigella Lawson’s new book. It tastes really good!

The gingernut biscuits make a chewy & crunchy base while the brownie on top is a rich, fudgy chocolate concoction.

Zucchini Labneh Naan Pizza. Easy, breezy vegetarian dude food.

Ottolenghi’s Middle Eastern Millionaire’s Shortbread. Shortbread, halva, tahini and caramel. How do you say no to that?

Caprese Sandwich. Some Italian inspiration for your barbecue.