The most wonderful dish that’s to be enjoyed with family and friends. Warning: Some rules were broken when making this Paella!

The 4 golden rules of Tabbouleh and a recipe straight from Beirut

A play on salty and sweet makes this Watermelon Carpaccio a delicious and gorgeous summery starter

Boozy or non boozy this fantastic drink calls for summer days in the pool on the lilo and a trashy magazine to read.

Ostrich Meatballs in Plum Sauce – A deliciously easy crowd pleaser

A delicious combination of sweet crispy meringue, tangy yogurt and tart roasted plums. A truly impressive dessert

Pan fried or BBQ’d, these chicken kebabs are juicy and tender because of the spiced yogurt marinade.

Super easy, super summery and very tasty Pea Hummus.

One on my favourite Beirut discoveries – Armenian Bulgur Salad. So delicious served hot or cold as a side to variety of main dishes.

The most delicious homemade Ricotta. Can not get any easier to make and you will never want to buy it again.

Starting the year light, fresh, healthy but very tasty with this Grilled Haloumi Couscous Salad.

Strawberry Sangria – Refreshing and berry delicious!

Because Christmas needs its own milkshake!

The softest buttery brioche, plump boozy raisins and lashings of brandied caramel with hits of slightly bitter dark chocolate.

Boozy marinated fruit and chocolate makes this flourless Christmas cake a must for this festive season. Gluten Free

A twist on the classic French dessert usually made with cherries. Apricots baked in a custard flan batter. Absolutely delish!

Salsa Verde Pasta Salad – Keeping it fresh and simple. A quintessential summer make over for the mayo laden pasta salad.

Delicious peanut butter cookie base with a rich, gooey baked caramel topping. Impossible to stop at just one.

Flamed Strawberries – Tangy, delicious, a bit boozy and oh so pretty

Chickpea Fritters with Marinated Zucchini – A dinner party makeover for the classic Sicilian street food, panella. Gluten-free and vegan.