Gujarati Kadhi
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Kadhi is a traditional Gujarati preparation of a wonderful sweet and spicy curd mixture thickened with gram flour.
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Kadhi is a traditional Gujarati preparation of a wonderful sweet and spicy curd mixture thickened with gram flour.
Khaman dhokla, a Gujarati special that is a savory steamed cake made from gram flour or chana dal (skinned spilt bengal gram).
Handvo is a Gujarati baked dish made from various dals and rice, vegetables, sesame and spices.
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