Enchilada Sauce
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Stop buying enchilada sauce and make it at home for a fraction of the cost with a huge boost in flavor.
Stop buying enchilada sauce and make it at home for a fraction of the cost with a huge boost in flavor.
Safe yourself the effort of rolling enchiladas and instead make them into a delightful casserole.
Remember the cheesy rice casserole your aunt used to make with canned soup? Well here it is, healthified and vegan.
Looking for some holiday flavor? These healthy scones have a kick of gingerbread spice and none of the fat from butter.
Add the flavor of gingerbread to pancakes, hot chocolate, scones, or cake with this gingerbread spice blend.
Lightly sweetened pumpkin and cream cheese wrapped in a delightful braid — you can even use frozen bread or pizza dough to save time!
Apple butter pancakes are bursting with fall flavor but are still healthy and even vegan.
This healthy quick apple pie filling surrounded by a whole wheat braid is crazy easy to make and crazy delicious to eat.
When two of the most perfect foods collide, you get vegetarian taco pizza.
A delicious sweet and savory grilled cheese with caramelized onions, extra sharp cheddar, and apple butter.
Pumpkin cake delicious enough for dessert, but healthy enough to enjoy anytime.
Wake up to the flavors of your favorite seasonal latte with pumpkin spice late oatmeal, made in a slow cooker.
Let your slow cooker do the work for you and wake up to a hot bowl of white mocha oatmeal.
Have your breakfast and your coffee ready and waiting in the morning with slow cooker mocha oatmeal.
Naturally sweetened apple butter.
Celebrate the start of soup season with this delicious and easy tortellini soup
Vegetarian Caesar salad dressing made with nonfat Greek yogurt.
The sauce for this mac and cheese is made using orange cauliflower — trick your kids into eating some vegetables tonight!
Eat a fruit AND a vegetable at breakfast with this delicious (and vegan!) pumpkin banana bread.
Bell pepper pesto melts. Vegetarian and a great way to use up end of summer produce.
A lightened up version of a creamy pesto sauce.
Shredded veggies in a BBQ sauce make a great vegan substitute for pulled pork