These sugar cookies are a timeless classic. The flat, no spread shapes are perfect for decorating with vegan royal icing.

Golden caramel in colour, with a delicate, lacy appearance, these vegan brandy snaps look as good as they taste.

These lemon shortbread cookies are a melt-in-your-mouth classic treat with a sweet and tangy lemon glaze. They are tasty and addictive!

These vegan linzer cookies are the perfect balance between sweet and tart, an essential addition to the holiday season.

These vegan gingerbread cookies are classic holiday treats that are soft, chewy and hand-decorated with vegan royal icing.

These vegan snowball cookies or wedding cookies are a festive treat that is simple to make with a few pantry staples.

This vegan double-crust apple pie is a classic fall dessert that can be a staple recipe in any household. Easy to make from scratch!

Take your fall feasts to the next level with a vegan pumpkin pie! Made with sweetened condensed coconut milk and kabocha squash.

Vegan tarte tatin is a twist on a classic French apple dessert. This elegant-looking dish is simpler to make than you think!

Try this deliciously moist vegan carrot cake loaded with spices and a vegan cream cheese frosting. Great for any occasion!

Enjoy this light and fluffy vegan lemon cake with lemon buttercream frosting. It makes a sweet and tangy treat for Spring!