This is the Toll House chocolate chip cookie recipe you know and love, but updated with my best cookie making tricks and tips!

Cassava cake is a traditional Filipino snack cake made with grated cassava, coconut milk, and a layer of molten custard on top.

This Kentucky bourbon butter cake recipe makes a buttery and moist buttermilk bundt cake, all drenched in bourbon butter syrup.

This chocolate strawberry snack cake is made with a light and fluffy chocolate cake topped off with tangy strawberry cream cheese frosting.

Light and fluffy breakfast cake studded with a generous amount of blueberries and topped with a buttery, crunchy streusel.

Mini American flag sheet cake baked in a 9 x 5-inch loaf pan to make a very small sheet cake!

This small batch funfetti cake recipe from scratch is baked in a 9 x 5-inch loaf pan. It’s the perfect serving size for 2 to 4 people!

These magic cookie bars are a small batch version of a classic, old-fashioned favorite: 7 layer cookie bars!

These small batch pecan sticky buns recipe makes only 6 rolls; each is topped with a sticky caramel pecan topping.

A rainbow unicorn cake tutorial with six layers (each dyed a different color to represent the rainbow) made from funfetti cake mix.

This small batch cinnamon rolls recipe makes only FOUR cinnamon rolls.

These mini banana chocolate chip muffins are moist and flavorful like banana bread, generously studded with chocolate.

These 3 ingredient peanut butter cookies are gluten-free and made with only brown sugar, eggs, and peanut butter!

This small batch strawberry cake is baked in a 9 x 5-inch loaf pan to make a very small sheet cake!

This rhubarb custard pie balances out the tart, tangy rhubarb with a sweet cream custard filling and buttery pie crust.

This small batch banana nut muffin recipe only makes 6 muffins!

This mini pancake cereal recipe is made with lots of crispy, mini pancakes! Every spoonful is filled with bites of super crispy pancake!

This small batch blueberry muffin recipe only makes 4 muffins! Each muffin is has a crispy, wide, and tall muffin top.

Coffee tres leches cake is a coffee-flavored spin on tres leches cake, a classic Latin American dessert.

This small batch yellow sheet cake is baked in a 9 x 5-inch loaf pan. It’s the perfect serving size for a household of 2 to 4 people.