Kiribath aka Sri Lankan milk rice is Sri Lanka’s national dish that we make for every celebration in Sri Lanka. And a classic breakfast.

Easy Sri Lankan restaurant style chicken Biryani (Buriyani/ බුරියානි) recipe with fried chicken. A quick recipe to try for your next party

An easy way to make the classic Indian flatbread. Goes well with butter chicken

Easy Sweet and sour Sri Lankan Eggplant moju, the dry version.

Pan-fried spicy chicken drumsticks that come out juicy and delicious. The best chicken dish for a party menu.

Beginner friendly white sandwich bread recipe.

Easy, quick and delicious Thai basil fried rice made with Shrimp and bell peppers. Drunken man’s fried rice.

Salmon coconut milk curry or Salmon “Kiri Hodi” is an adapted version of classic Sri Lankan fish coconut milk curry. A delicious creamy dish

Sri Lankan coconut pancakes are a delicious breakfast/tea time snack made with spiced sweet coconut filling wrapped in a thin crepe.

These easy sausage buns/rolls are made using my favorite fool-proof enriched dough recipe. Try this out for soft, bakery-style sausage buns.

Try the recipe for a melt-in-your-mouth tender beef curry. The secret is low heat slow cooking with the perfect spices.

Baked chicken samosa with phyllo is an easy way to make samosas without deep frying. All you have to do is to buy phyllo sheets.