Moist and flavorful carrot cake gets elevated by the earthy sweetness and aromatic spice of Chinese Five Spice!

For National Margarita Day! Both creamy and refreshing, this slightly tropical margarita is perfect any time of year!

Chinese food and breakfast come together and it’s perfection–and it’s a totally valid excuse to eat fried rice for breakfast!

Prickly pears take the perfect Lemon Drop martini to the next level with its slightly tropical and intensely refreshing flavor.

Roasted acorn squash is the perfect contrast to crunchy, bitter radicchio with halloumi cheese & bejeweled with pomegranate seeds.

A nirvana-inducing soup, made from turkey stock, Chinese broccoli and udon noodles to create something that’s both filling and light.

Easy to make, sweet & tart, smooth & creamy- this cheesecake is perfect for the holidays!

Perfectly crisped skin, juicy meat & savory-sweet gravy- perfect for Thanksgiving! (Plus, an additional cider-sage brined turkey.)

Your favorite Thanksgiving cranberry sauce takes center stage with a little liquid courage. Tart & sweet, it’s perfect for Thanksgiving!

Pumpkin soup takes a trip to Thailand with red curry paste, coconut milk and lemongrass for this spicy and sweet fall favorite.

Like a tart green caramel apple in liquid form, this cocktail will satisfy your sweet tooth.

This is the essence of autumn; sweet and sharp apple cider, warmth from whiskey and a spike from a cinnamon-ginger syrup.

These pumpkin mousse shooters are ridiculously easy to make and the perfect dessert for a Halloween or Thanksgiving party!

Based on the Hungarian Grand Fashion cocktail and named after one of horror’s greatest icons, this cocktail is perfect for Halloween!

Shrimp & Chorizo Stew- You can have a stew on the table in no time. Shrimp, Spanish chorizo & sherry make an instant & comforting stew!

Vegetables are roasted until rich & sweet, then tossed with garbanzo beans & sharp, salty feta. Oregano-yogurt sauce is all you need!

Blueberry Buckle–Perfect any time of year! Frozen berries can be used for this, making this even easier to make whenever the mood strikes.

This cake is so rich, decadent, deeply dark, intensely chocolaty. Oh, and it’s gluten free!