The Ultimate Hawaiian Slider
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The Ultimate Hawaiian Slider: Ham, bacon, chicken, cheese, arugula, and a sweet/spicy pineapple spread on dinner rolls.
The Ultimate Hawaiian Slider: Ham, bacon, chicken, cheese, arugula, and a sweet/spicy pineapple spread on dinner rolls.
Layered Seafood Dip: A cream cheesy base topped with cocktail sauce, tomato, lettuce, shredded cheese, scallion, shrimp, & crab meat.
Spinach and Chicken Hash Brown Patties: Easy to make, healthy, and not just for breakfast. Great item to reheat and have on-the-go.
An onion bagel with shaved steak and gooey American Cheese. Makes a satisfying and filling lunch or breakfast sandwich.
A reduced-fat version of thin, chewy lemon cookies made with the addition of yogurt. Fresh lemon juice and zest makes it deliciously citrusy
Coconut milk base, flavored with lemongrass, ginger, sugar, fish sauce, & lime juice then finished off with chicken and mushroom.
Chipotle chili pepper seasoned shrimp, oven roasted and serve with a creamy, lime dipping sauce.
Carrots and turnips, a great side dish for the holidays is updated with at topping of honey coated pecans.
A hearty meal for a quick and easy weeknight dinner. Linguica adds delicious flavor to this homemade sauce
Layers of caramelized apples throughout and a topping of cinnamon sugar makes this luscious bread a perfect fall or fall-like weather treat.
A Vietnamese sandwich with lightly battered & fried shrimp on a sub roll with pickled carrots & daikon, sweet mayo, cucumber, & cilantro.
Chocoflan Tunnel Cake: A Mexican-style chocolate cake with a tunnel of cream cheese flan. Served with caramel sauce.
Eggplant, sun dried tomato, fresh basil and goat cheese in a multi-grain wrap. A delicious and healthy vegetarian sandwich.
Asian style pork meatballs stuffed with quail eggs and served with rice noodles and dipping sauce.
A crab soufflé with Monterey Jack and Jalapeno cheese. This savory, light, and airy side dish with a little kick makes a great presentation.
S’mores cookies with graham cracker crumbs, chocolate, marshmallows, and sweetened coconut flakes.
Budget-friendly cut of steak, chuck eye round–first cut; grilled to perfection. Great for weeknight dinner or casual entertaining.