Colorful chard is a vitamin bomb in spring time. Combined with pasta, parmesan and fried egg, this dish is a real soul food. (In German)

This pretty pecan cream cake is an eye-catcher for Easter. Combined with orange curd and mascarpone – simply delicious! (In German)

If you love hummus – try fava! The greek version made of yellow plat peas ist serverd with onions, capers and chives. (In German)

This vegetarian Popeye Burger with Spinach and poched egg is a perfect dish for spring season. On top is a potato cheese patty. (In German)

This recipe for my upside down cranberry clementine cake is super easy! The cake is so juicy, fluffy! (In German and English)

This little cake is made of graham crackers, poppy seeds and a nice layer of peach sauce. Your guests will love it. (In Germand and English)

This fried rice is a quick and easy meal, mixed with different asian mushrooms and egg. (In German and English)

Crispy Cod with a panko bread coat, green beans topped with a sauce made of german sausage and tomatoes. (in German and English)

This tartlet is quite easy, so you can’t fail. Treat your mother with this small cake.

Marble bundt cake – It’s easy, chocolaty, full of love, with a splash of rum and simply good! Try it and see for yourself.

Coconut waffles and cooked a fine rhubarb compote. A wonderful combination – not too sweet and not too sour. (in German)

Blueberry Muffins with Vanilla – Even as a child I liked blueberry muffins the best and that has not changed.

Quick, easy, healthy and delicious potato slices with chive dip.

A simple soup, which can be prepared during the week even after work. In just a few minutes the soup is ready and so tasty!

These little chocolate nests are luckily done in no time. The combination of sugar and salt is right up my alley.

Easter Matcha Muffins – Perfect for Easter!

I choose a quit simple combination with a few fresh tomatoes and some chives. You can also add some ham or cheese.