Dutch Butter Cake – yes, that’s right, a butter cake! Just a few ingredients, easy to make!

Cauliflower mash with Boursin – low-carb alternative for mashed potatoes. I added Boursin to give it an amazing flavor!

Dutch Janhagel cookies – ’tis the season for cookies. For the Great Food Blogger Cookie Swap, I baked the cookies I grew up with!

Home made kimchi – easy home made kimchi, the best one I’ve ever had!

Mexican shredded beef salad – delicious Mexican style salad with shredded brisket

Roasted Brussels sprouts with almonds and parmesan. My new favorite side dish, perfect for the upcoming holidays or any regular weekday.

Guacamole with beet and apple – perfect fall snack!

Slow cooker pasta meat sauce – 10 hours in the slow cooker and this sauce is amazing because of the sausages and fennel seed.

Curried roasted carrots with egg – this might sound crazy but it’s a perfect brunch dish!

Chinese chicken rice bowl – Asian comfort food in a bowl! Delicious sweet hoisin-apricot chicken

Zucchini noodles with crispy chickpeas, avocado dressing and feta. Because what’s healthier than eating vegetables? Packed with flavors!