These walnut ghriba with cinnamon taste incredibly nutty, slightly chocolaty and a bit spicy.

These cookies smell and taste like fresh morning coffee. They also look cute on a cookie plate.

These button cookies made from shortcrust pastry are a colorful treat for children and adults alike. They look unusual and taste delicious.

Adjika is ideal for lovers of spicy cuisine. You can use it to refine stews, sauces and soups. It also goes well with many main courses.

The Belyov pastila is incredibly fluffy, fruity and has a special taste and consistency.

The sweet pumpkin orange semolina casserole is incredibly delicious and aromatic.

These potato pancakes taste heavenly juicy on the inside and crispy on the outside. They are spicy, aromatic and so delicious.

The baked milk tastes slightly caramelly, a little creamy and a bit sweet. You can make it at home with just one ingredient.

Fluffy pastry with kefir meets a juicy, creamy cheese filling. Imeruli khachapuri tastes incredibly delicious and is very aromatic.

This Easter nest cake consists of a fluffy, moist chocolate base, fruity sour cherries and a delicate buttercream filling.

This Easter cake with quark tastes heavenly moist, fluffy and soft at the same time.

Delicate shortcrust pastry and creamy caramel buttercream filling with almonds are combined in these peach cookies.