A stunning and easy vegetable bake, Vegetable Tian.

Delicious little savory tarts with silver beet or spinach, walnuts and feta

Rhubarb. pistachio and orange tart

Sicilian apple cake – make it gluten free or with all-purpose flour – still a moist delight for morning or afternoon tea

Mandarin and olive oil cake – a citrus moist delight

A delicious pesto made with capers and mint – serve it with pasta for a fast, tasty, vegetarian meal.

Rustic pear tart – made by hand. Perfect with some cream on the side.

An adult tasting cake – made with semolina and drenched with a Campari based syrup.

Pumpkin gnocchi with orange butter – as tasty as it is colorful

Dark chocolate, pistachio and pear cake – a lovely combination of Italian flavors

Chocolate & hazelnut tart – both the filling and crust have a hint of orange zest. It is a perfect sweet indulgence for your Easter feast

Sicilian inspired pasta (cavatelli) with pork sausage, peas and cinnamon – an easy and hearty meal

Lemon poppy seed syrup cake in a Bundt tin

A real 10 minute meal -pasta with zucchini ribbons, mint and lemon. Fast food at its best and healthiest

Pistachio and almond biscotti – zesty lime, lemon, orange and a hint of anise seed makes a delicious treat for dunking in coffee or tea

Spiced beef ragu with cinnamon, cloves and nutmeg – a taste sensation on pasta

Italian panforte is a perfect sweet for your Christmas celebration – makes a great gift too

Yummy rolls of shortbread with jam