S’mores Cookies are made with graham flour, marshmallows, and Hershey’s milk chocolate pieces for an ode to the classic summer treat.

When it comes to making sourdough bread, all the different terms can feel like a new language. This easy alphabetical list explains them all.

Favorite Blueberry Muffins: The perfect muffin crumb, the right amount of berries, super easy, and great for using up sourdough discard!

Malted Chocolate Chip Cookies are extra chewy and flavorful from added malt powder. Chocolate Chips or Whoppers can be used!

Chicken and Broccoli Stir Fry is delicious and easy, with tender chicken and broccoli in a savory sauce. Nutritious, but feels like takeout!

Taco-seasoned beef, beans, cheese, tortilla chips, tomatoes and onion all on a bed of lettuce, tossed in homemade Thousand Island Dressing

Cozy lentils cooked to perfection with curry, ginger, and garlic, served over rice. Quick, nutritious, filling, and budget-friendly!

Healthy Chocolate Chip Cookie Dough – delicious, guilt-free, satisfying. Eat it as a dip, or by the spoonful, breakfast or dessert. GF, DF

Easy, no-bake Chocolate Peanut Butter Bars made with nutritious ingredients. Tastes like dessert, healthy enough for breakfast!

Simple Sesame Noodles couldn’t be easier or more flavorful, forget takeout! You can add veggies and garnishes as desired to customize.

Shrimp Scampi is buttery, garlicky, lemony, with plenty of shrimp and a splash of white wine. It’s elegant, delicious and deceptively simple.

Peanut Butter Butterscotch Bars are a classic can’t-keep-your-hands-off holiday treat. No-bake and 5 ingredients, it doesn’t get any easier!