A classic summer indulgence, Lipton Onion Dip. Instead of processed, now it’s homemade and no longer needs to be an “indulgence”!

Homemade Snickers bars: chewy marshmallowy nougat, salty peanuts, and caramel sandwiched between layers of milk chocolate.

Congo Bars are taken to the next level with browned butter and oats. Even easier to make than chocolate chip cookies!

The easiest fried chicken with no egg or flour battering! Just bread crumbs, parmesan cheese, spices, and of course, butter. Ready in 15.

These fluffy breakfast rolls have a lightly sweet almond and poppyseed dough, a buttery filling, and a simple glaze to top it all off.

My favorite, versatile, fool-proof scone recipe! No more dry, crumbly scones, these are moist, quick to make, and flavor options are endless

A deceptively healthy and delicious chocolate chip cookie pie that is vegan, GF, dairy-free, nut-free, and comes together in 15 minutes!

Pasta with a perfectly seasonal, velvety sauce made with butternut squash, sage, apple, celery, onion, pecorino romano and parmesan cheese.

Scrumptious Apple Cake is a moist, quick-to-make cake featuring fresh harvest apples, a hint of nutmeg, and a gooey cinnamon sugar topping.

Fudgy, rich chocolate brownies with a spiced pumpkin cheesecake swirl. A classic with a fall twist, easy to make and even looks Halloweeny!

Energy balls with pumpkin and fall spices make for a great snack, breakfast on the go, or dessert! Easily made GF, vegan, and dairy-free.

Slightly lightened up version of candied upside-down pumpkin muffins. Made with whole wheat flour and maple syrup instead of corn syrup.

Soft, fluffy pumpkin cookies loaded with mini white chocolate chips, tart cranberries, goji berries, and a hint of orange and cinnamon.

Chewy, soft, oatmeal cookies with tart cranberries and sweet white chocolate chips. Also delicious with dried tart cherries!

No-bake pumpkin energy bars packed with dates, nuts, coconut, pumpkin seeds, and fall spices! Vegan, GF, DF, and refined sugar free.

Caramel Toffee Cheesecake with a graham cracker toffee crust, pure chocolate layer, caramel cheesecake, and whipped cream on top!

Moist coffee cake with a cinnamon swirl and crunchy streusel topping. Just add a fireplace, book, and a nice cup of tea and you’re all set!