Pan Seared U-10 Day Scallops, Potato Mousseline and Jus de Veau from Picasso in Las Vegas

Personally stamped Meyer Lemon Shortbread Cookies

Char Kway Teow – a delicious Malaysian rice noodle dish

A common Malaysian street food – kangkung belacan (water spinach or hollow heart vegetable)

Rick Moonen’s crunchy interpretation of a Baja fish taco from RM Seafood in Las Vegas

Crazy amazing cakes from Jean Philippe Patisserie at the Bellagio in Las Vegas

Quail Pot Pie from the S. Pellegrino Almost Famous Chef’s Competition

Spicy Chili Noodles from the Shaanxi province in China, home of the Terra Cotta Warriors!

A collection of Chinese New Year recipes! (including several Taiwanese dishes!)

Knife shaved noodles from Noodle Loft (an Anthony Bourdain favorite) in Beijing

The best artisanal “Oreos” in Boston and beyond!

Is chicken breast made with sous vide really as juicy, tender, and delicious as everyone says it is?

15 Michelin Stars in one tasting menu? The New Gastronomy Fiesta celebrating Spain in Shanghai, China

Chinese Winter melon Soup with bacon

Spicy hand-pulled Dan Dan Noodles from Crystal Jade in Shanghai, China

Homemade Oreos based on Thomas Keller’s Bouchon recipe but with the twist of letter stamps!

Delious pan-fried steamed buns (shen jian bao) from Yang’s Fry Dumpling in Shanghai, China

Chinese soup dumplings (xiao long bao) from Jia Jai Tang Bao in Shanghai

The city of Boston made completely of vegetables