Beef and chorizo simmer in a sweet tangy sauce to offer a sweet, smoky flavor into tacos.

Sweet corn is tossed with creamy avocados, diced onions and snips of basil in a simple vinaigrette.

Southwest Egg Scramble that brings together bell peppers, onions, garlic, scallions, and cheddar cheese with rich, creamy eggs.

Pineapple Dole Whip {Clone},where pineapple is whipped to a cold and creamy soft serve consistency…

Cucumber, parsley, tomato, green onions & quinoa are tossed together with a simple dressing for a light, refreshing salad.

Sugar snap peas and red bell pepper are sauteed with ginger, garlic and sesame oil before adding sweet pineapple juice & tossing with rice

Roasted Potatoes & Kale where seasoned roast potatoes married seasoned roasted kale for a match made in deliciousness.

Greek Rubbed Pork Chops get a loving rub down of lemon juice, Worcestershire, oregano, thyme, garlic, mustard and other seasonings.

These Asian Chicken Lettuce Wraps are a combination of appetizer, salad and main course, all wrapped up in one.

A cross between a caramel pecan roll and muffin, these capture all the sticky sweet flavor with the ease of making muffins in one bowl.

No rehydrating dried chiles or even chopping up fresh ones. In fact, the secret to this dish is probably already hiding in your pantry…