Sausage Stuffed Mushrooms: The magic is all in the filling!

Peach Jam Scones: A delicious start to any day!

Pork, Ginger & Mushroom Shumai Dumplings: A delicious steamed dumpling filled with Pork, Ginger & Shiitake Mushrooms

Chicken Katsu: A crispy, crunchy chicken cutlet with a homemade teriyaki sauce…

Platanos Maduros (Fried Sweet Plantains): A sweet & simple plantain dish that brings childhood memories back…

Tres Leches Cake: A scrumptious cake soaked in creamy sweetness!

Black Bean & Corn Salad: A colorful and refreshing salad for any table…

Beef & Cheese Empanadas: A savory empanada that will have your guests drooling.

Southwestern Chicken Stuffed Shells: Jumbo pasta shells filled with the flavors of the Southwest…

Ginger Pork Spring Rolls: A refreshing appetizer for the summer heat!

Triple Citrus Cheesecake Bars: Creamy cheesecake with bright notes of three citrus fruits!

Best Ever Beef Dip Sandwiches: Ridiculously easy to make and super delicious to enjoy.

Cherry Cream Cheese Tart: A versatile cream cheese tart that can be topped with your fave fruit topping!

Double Chocolate Cheesecake: A decadent, chocolate dessert as the perfect sweet ending to any meal!

Veal Scaloppini with Lemon Cream Sauce: Crispy veal scaloppini with a delicious, lemony cream sauce!

Mushroom Veal Burgers w/ Pesto Mayo: A controversial yet tasty burger.

Chicken Canzanese: An old world recipe brought back to life…

Chicago’s Urban Garden of Eatin’: A delicious glimpse of Top Chef Master Rick Bayless’s Organic Garden

Classic Stuffed Peppers: Firm peppers with a tasty filling of meat and rice, cooked to perfection!

Monterey Melts: Monterey Jack cheese, oven roasted turkey, crisp bacon, and buttery avocado slices deliciously sandwiched together…

Arroz con Pollo: A truly comforting dish of flavorful chicken and rice…

Tiramisu: A subtle hint of coffee, the soft spongy texture of cake and a sweet, creamy filling to tie everything together.