Super Skinny Deviled Eggs

Easter Caramel Peanut Butter Popcorn (Baking the coated popcorn on low heat gives it that perfectly crisp texture we all love!)

Triple Chocolate Chip Cookies (or Mario Lopez Cookies)

Crepes (made from the original recipe at Julia’s Album)

Triple Chocolate Toasted Oatmeal Bars.

A rich flaky pie crust, filled with a cake like brownie, and topped with a sweet gooey caramel sauce.

Hot and Spicy Italian Drip Beef Sandwiches recipe from The Pioneer Woman

Julie’s Jazz Indoor S’mores

Ham Blue Cheese and Bow Tie Pasta Salad. This salad is loaded with everything good! It would be a hit at any potluck!

A Traditional Caramel bit and Vanilla Bean Cheesecake with a Chocolate Wafer Crust.

5 Ingredient Chocolate Peanut Butter and Jelly Cake.

Slow Cooker Honey Garlic Chicken (made from the original at Just A Taste).

White Chocolate Iced Krispy Treats for Valentine’s Day.

Using the Peanut Butter Fudge Cake recipe from Bake or Break.

Peanut Butter Chocolate Chip Cookie Dough Bites (made from the original recipe at Texanerin).

Vanilla Espresso Almond Butter and Cream Cheese Coffee Cake

Using the Brown Butter Snickerdoodle Recipe from Ambitious Kitchen.

Shredded meat sandwiches using an elk roast. Slow cooked in the crock pot.

Using “Mom’s Ridiculously Easy Butterscotch Monkey Bread” from Half Baked Harvest