Kutsinta
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Kutsinta are soft and chewy Filipino cakes made with flour, tapioca starch and brown sugar; topped with grated coconut.
Kutsinta are soft and chewy Filipino cakes made with flour, tapioca starch and brown sugar; topped with grated coconut.
Crunchy and flavorful, these fried fish make the perfect appetizer but equally delicious served with steamed rice as main dish
A delicious vegan stir-fry dish made with crisp vegetables, tofu and Shitake mushrooms
Quick, easy and delicious, this salmon needs to be a regular on your dinner rotation.
A Mexican-Japanese fusion food where taco fillings are piled on white rice instead of the more traditional tortilla shells
Tender meat, crisp coating and full flavor, these salt and pepper pork chops are the best!
A delicious medley of crisp mangoes, and plump tomatoes with salty vinegar and fish sauce dressing; perfect with grilled meats or seafood
It’s the perfect time to enjoy this light and refreshing fruit salsa. Delicious with chips and just as awesome atop grilled meat and seafood
The best way to moist and super tender meat in stir-fries is velveting. Find out how and enjoy this green bean chicken without take out!
Crunchy and delicious spring rolls filled with an assortment of crisp veggies and ground pork
Want appetizers that pack big flavor and texture? Try these super crisp and crunchy breaded shrimp
A rich and hearty stew made with pork, liver, heart and lungs simmered in vinegar and spices.
Cantaloupe and sweetened milk over lots of ice is the best way to refresh this summer.
Bring your can of pork and beans to the next level with tender beef and tendons.
Easily spruce up your next batch of rice with coconut milk. Creamy, delicious and perfect with grilled meat or fish.
Chizza= chicken + pizza in one fun bite! Your favorite toppings on a crisp chicken crust.
Making chicharonnes has never been this easy.
Juicy mangoes, crisp bean sprouts, fragrant basil and a sweet, tangy, spicy dressing make this salad like a party in your mouth
A delicious medley of Asian vegetables sauteed in fish sauce with shrimp
Moist, succulent chicken breasts in a rich and creamy mushroom sauce, perfect over rice or noodles