Peanut Butter Banana Spinach Smoothie

This homemade salsa and guacamole belong together.

Made with grass-fed beef, these are the tastiest and juiciest burgers you’ll ever sink your teeth into.

These Lemon Mackerel Caesar Wraps are packed with Omega-3. A great pescatarian spin on the usual Caesar wrap.

French Toast with Strawberry Rhubarb Compote {basil-infused option included}.

Baked Lemon Pepper Chicken Cutlets with Arugula Salad.

Everything you love about sweet, garlicky, and herbaceous bruschetta scattered over a cheesy pizza.

Lemon and Herb Orzo Salad with feta cheese and toasted pine nuts.

Baked Flounder in Parchment Paper with Tomatoes and Pesto is refreshing, herbaceous, and easy enough to whip up on weeknights.

blackened shrimp tacos with avocado pineapple salsa.

Chewy and fluffy, these homemade flour tortillas sub lard for butter, so they’re vegetarian friendly.

Cheddar Jalapeño Gourmet Grilled Cheese with Sardines — so much flavor and omega-3!

These raisin bran muffins are made with 100% stone ground whole wheat and are warm pillowy perfection.

These Tender Greek Turkey Burgers are a hit. Ground turkey is blended with garlic, kalamata olives, feta, and capers.

This 35-minute lazy skillet lasagna with spinach and mushrooms is exactly what your weeknights need. Perfect for Meatless Monday, too!

This walnut chocolate chip banana bread is made with sour cream to create a rich, dense, and melt-in-your-mouth treat.

Pan-fried pork chops in pear and ginger sauce.

This vegetarian sandwich is stacked with goat cheese, leafy greens, olives, artichoke hearts, roasted red peppers & a balsamic drizzle.

Jamaican Jerk Chicken Salad is topped w/ saucy grilled chicken, refreshing fruit + veggies, & drizzled with a lip-smacking lime vinaigrette.