These twice baked Biscotti are studded with dried tart cherries and toasted pine nuts. A perfect accompaniment to a hot cup of coffee.

This Bacon Bloody features a bright, flavorful bloody mary blend mixed with spicy Bacon and Habanero Vodka.

An intense mix of savory and spicy, this Bacon and Habanero infused vodka makes the perfect base to a mouthwateringly complex bloody mary.

Halved brussels sprouts are caramelized to golden brown perfection then tossed with freshly grated Parmesan cheese.

Earthy green brussels sprouts are baked with Gruyère cheese and sweet, caramelized shallots then topped with fresh, seasoned breadcrumbs.

This Coconut Red Lentil Soup combines tender lentils with fresh ginger, toasted curry powder, rich coconut milk & plumped up golden raisins.

Back to basics with KK101. Prepared in just minutes, a fried egg is a quick and easy way to add both protein and a richness to many dishes.

Featuring toasted quinoa meal and toasted flour, these flavor-packed shortbread cookies are sweet, nutty, salty and wonderfully textural.

This Roasted Jalapeno Blackberry Margarita pairs spicy tequila with muddled blackberries, orange liqueur & lime juice.

These Oatmeal Chocolate Chip Cookies are studded with flavorful bits of tart cherry and toasted pecan. And so begins cookie making season!

Spiced with a fiery blend of curry powder, coriander, red pepper flake & cayenne, this Spicy Pumpkin Soup is a perfect fall dish.

Kosher Dill Pickles are made in a brine spiced with bay leaves, fresh dill, crushed garlic and pickling spices. Fresh, crisp and delicious.

This sorbet is made with pluots, a complex hybrid of a plum and an apricot.

A Zucchini Tart just moments before entering the oven. Topped with sliced zucchini, this tart features a textural crust & a creamy filling.