How to make the perfect tender, juicy, double cheeseburger with easy burger sauce on a lightly toasted brioche bun.

Slow-Cooked Lamb Bhuna – a hot and spicy curry, served in a lusciously thick sauce that clings to the meat.

Spicy Szechuan chicken stir fry made with Szechuan (Sichuan) peppers for that tongue-tingling heat and plenty of dried red chillies!

An easy honey mustard dressing for salads – simply add the 4 store-cupboard ingredients to a jar, along with a pinch of salt & pepper, shake

A rich and creamy chicken korma with lots of flavour. All cooked in one pan with no marinading required, it’s ready in less than 30 minutes!

A hot and spicy Malaysian-style Mee Siam with vermicelli noodles, juicy prawns and plenty of garlic and chillies. Ready in 30 minutes!

My easy recipe for homemade salad cream, using store cupboard ingredients. Less than 5 minutes to make, no cooking/heating required!

Tender pan-fried salmon with spaghetti and a little courgetti in a creamy tomato sauce. An easy weeknight dinner!

This butter chicken is a lovely mild curry with plenty of sauce to soak into the rice! A little prep and then ready in 30 minutes.

Tender strips of steak, stir fried in a warming black pepper sauce with peppers and onions. A quick but luxurious dinner!

Juicy pork shoulder steaks in a creamy sauce with mushrooms and onions. A 25 minute one-pan meal – great for a weeknight dinner.

Crispy panko king prawns smothered in a creamy, spicy bang bang sauce – I’ll show you how to make these baked OR fried!

Tender, juicy, spicy shredded slow cooked beef served on warm, soft tacos with lots of fresh toppings. A fantastic sharing dinner!