Moroccan Roasted Cauliflower with creamy tahini dressing, toasted pistachios and sweet dates!

Dark Chocolate Bark With Pomegranate, Sea Salt, & Chocolate Cookie Crumbs

Dark Chocolate Cranberry Crumble Cake

Dark Chocolate Peppermint Cookies smell & taste like a soft gooey version of girl scout’s thin mints plus they’re gluten-free & dairy-free!

Apple, Rosemary, & Sharp Cheddar Galette With Caramelized Shallots In A Buttery Parmesan Crust

DIY Dark Chocolate Speculoos Cookie Butter Cups {vegan}

Mom’s Apple Squares {vegan + gf}

Tinto de Verano {Spanish Summer Wine Spritzer} is like sangria’s low maintenance sister, simple, easy, and ready in minutes!

Burrata & Roasted Cherry Tomato Crostini makes the perfect fresh summer appetizer without ever having to turn on the oven!

Strawberry Rhubarb Cinnamon Rolls with light lemony frosting. Perfect for summer!

Rhubarb Compound Butter comes together in minutes and is perfect spread on toast or pancakes!