This easy Oven Grilled Tilapia recipe is the perfect dish to prepare after these long holidays.

Arroz Valenciana is a Spanish – influenced Filipino dish. It is like the Filipino version of paella.

My Homemade Tteok-bokki Recipe is a non -traditional Korean recipe. I used tikoy instead of the cylindrical rice cake.

Braised Pork and Mushroom Recipe is inspired by Pata Tim Recipe. It is sweet and savory and goes really well with hot steamed rice.

Pork and Jackfruit Sinigang or sinigang na baboy at langka is another Ilonggo dish introduced to us by our tatay (dad).

Crispy Stir Fried Noodles is inspired by Thai’s Mee Krob dish. Some of the ingredients are replaced with our locally sourced ingredients.

Nilagang Baka Recipe or Filipino Beef Soup is super easy to prepare. Simmer the beef until tender and add your vegetables and seasonings.

This Dumpling Burger is made from leftover chicken and shrimp dumpling I made last week. A little twist makes a great difference.

Chicken Barbecue Made Easy was probably a brainchild recipe of my mom.

Start up your day with this fiery Chili Garlic Fried Rice Recipe.

Lechon Paksiw Recipe is a great way to recooked your leftover lechon or roasted pork dish.

Stuffed Bitter Gourd is filled with ground chicken and minced shrimps. Stuffed in bitter gourd then steamed for 15 minutes.