Farfalle with chicken, tomato and olives: this is very easy and is for those days our body demands some more salt and no effort.

Fresh green apple salad: a dish to stop with the monotony of “daily salads”.

Tarte macaron chocolat-framboise.

Beetroot and orange salad.

Chickpea salad and chicken steak on the side.

Express mango and passion fruit ice-cream: it is fresh, fast and delicious!

Green juice every day: three amazing versions to start your mornings right.

Bread salad: it’s light, perfect for a lazy and warm evening.

Apple purée for stronger flavoured meat: this purée may be served either warm or cold, with pork or duck.

Baked fruit to serve with ice cream.

I like to have this soup hot. When there is something left, it becomes a perfect sauce for pasta on the following day!

Several outstanding ingredients such as artichoke and lemon. The mixture of flavours gives a sublime fettuccine.

Baked Pears with Rosemary can be served as a starter or a savoury dessert.

Courgette tart: simple, easy and delicious!

Nectarine clafoutis: despite of being very simple, the result is incredible!

This tomato pie is incredibly superb. It’s neither sweet nor salty and fits so well with a leaf salad and stronger kinds of cheese.

Quindim is a delicious Brazilian sweet made out of eggs, sugar and coconut.

Panna cotta served with lime caramel syrup: white, cold and superb!

Guava compote: it’s perfect to be served with vanilla ice-cream or even with curdled milk or plain sour yoghurt.

Oven tomatoes: just taken from the oven, they can go on the top of a bread slice.

Soup with pumpkin and ginger: a quick and healthy recipe for dinner

A wonderful crepe with a confection of Asian pears – which can be easily replaced by apples or any other kind of pear.