Chilled Savory Tomato Pie tastes better warm, but must be chilled first.

Buttermilk Oatmeal Bread. Let the bread machine’s dough cycle do most of the work.

Grilled Garlicky Bread Sticks with Marinara Dipping Sauce. Made with leftover pizza dough.

Acorn Squash Soup with Crispy Bacon and Roasted Squash Seeds

Soft Chocolate Cake Mix Swirlers. Easy cookies for a busy month.

Peanut Butter Oatmeal Chubbies. Sometimes a disaster can turn into a dream.

Pluots and raspberries make a tartly sweet pie together.

Uncle Will’s Molasses Cookies. Recipe from a long defunct 1930s bakery.

Scotch Shortbread sent to my last deployed Army buddy.

Garlic & Spinach Pizza with Ricotta Blobs

These tender chai flavored cookies, with just a bit of crunch, start with a cake mix.

A surprise package arrived in the mail with a note, a bag of forbidden rice, and this vegan rice pudding recipe.

Sloppy Joes with Fresh Ground Sirloin and Homemade Buns.

Simple Puff Pastry Plum Tart with Disaronno Liqueur

Classic Scones, Not To Be Eaten with Angry Squirrels.

Wild Blackberry Jam & Adventure for the Soul. A trip through Idaho Highway 12.

The dough cycle on a bread machine makes these Cinnabon clones even easier to prepare.

Chopped spinach salad with mulberries, roasted beets, goat cheese, and walnuts drizzled with pomegranate vinaigrette.

Farmers Market Vegetable & Goat Cheese Pasta

Sour cherry financiers taste better with stolen cherries.

Picking Raspberries, Howling with Coyotes, and Pig, Pineapple & Jalapeno Pizza on Summer Beet Crust

Dairy Free Fluffy Blueberry Pancakes