Lebanese meze is perfect when more people gather and share food together.

Almond butter and spices in this curry create a rich and deep flavour that is delicious, comforting and satisfying.

Simple but delicious and satisfying classic bruschetta made with fresh ingredients and homemade bread.

A delicious vegan pesto pizza that will make you want to grab another slice.

Overnight oats made with Biscoff cookies, Biscoff spread, caramelized banana and soy yogurt. An indulgent breakfast.

Vegan crepes with delicious and warm filling made of ground walnuts, cinnamon, coconut cream, maple syrup and rum.

Scrumptious traditional nut roll (potica) made vegan. Filling can be made with different nuts: walnuts, macadamias, pistachios, cashews…

An indulgent and mouth-watering tiramisu made with vegan and gluten-free ingredients. Ladyfingers are light and airy and the cream is rich a

A divine pasta dish full of flavour. Made with vegan pesto sauce and simple but delicious toppings.

Mouth-watering chocolate banana bread made with gluten free oats and naturally sweetened with medjool dates.