Hot peanut tea is a drinkable dessert made with only 3 ingredients.

This delightful beetroot latte is made with raw beetroot and sweetened with medjool dates.

Vegan bliss balls made with walnuts and raisins, sweetened with medjool dates and oozing an aroma of vanilla, cinnamon, lemon and rum.

A perfect vegan comfort food that’s bursting with flavour.

This marinara sauce is bursting with flavour. Use it in pasta, lasagnas, in vegan meatball sub sandwich.

This creamy porridge is perfect for sweater weather time of the year as it warms you from inside and leaves you filled for a very long time.

If you love the peanut butter and jam combination beyond the toast, then this pie is for you.

Vegan pesto sauce pairs extremely well with beetroot noodles in this easy meal that can be a light lunch or dinner, snack or appetizer.

Amazing copycat Snickers bars made with vegan ingredients that taste dangerously like the real thing.

A hearty, comforting and delicious curry made with a mixture of spices and peanut butter.

Vegan and gluten-free chocolate hazelnut muffins with the look and taste of Ferrero Rocher bliss balls. Sweetened with medjool dates.

This vegan pesto is so amazing you will want to put it on everything.

A perfect vegan grilled cheese sandwich with buttery and crunchy bread, vegan cheese that melts and tastes just like the real thing.

Mouth-watering börek with tangy homemade vegan cottage cheese and soy yogurt.

Vegan omelette made with silken tofu for a quick and satisfying protein rich breakfast.

Lebanese meze is perfect when more people gather and share food together.