Avo-Cobb-O Guacamole: like a Cobb Salad… minus the salad, plus the chips.

Frozen Key Lime Pie

Mean Green Juice

Meringue Topped Cookie Bars

Ultimate Tropical Umbrella Drink: this frozen cocktail is like a piña colada meets chocolate milk!

Tomato Pie: a simple pleasure of thick, soft crust, and sweet, tangy tomato sauce.

Healthy Butternut Squash Soup – Comforting, satisfying, zero-guilt goodness…with only 3 main ingredients

Salted Caramel Apple Pie

Orange and Ginger Spiced Cranberry Sauce

Makings of Orange and Ginger Spiced Cranberry Sauce

Spinach Cheddar Pancakes with Tomato-Orange Cream Sauce

Charcutepalooza Chorizo Breakfast Sausages: Spicy and smoky, sweet and tangy

Makings of a perfect Spring salad: Tender Sugar Snap Peas, Mint, Almonds, and Caramelized Onions

Sweet Potato Pancakes with Persimmons

Drunk on the crisp fresh air of Yomesite, grab some apple pie from The Barn (Highway 120), then made some DIY Sweet Potato Fries.

Butternut Squash Soup with Black Sticky Gingerbread and Brown Butter

From the girl & the fig; a succulent and sweet “steak” with raw egg, caperberries, chives, lavender sea salt, and toast.

A John Chapman (St. George, ginger, apple) by HMS Cocktails, one of the many deliciousness at the feast of a fete.

Butternut Squash Mac and Cheese with Sage and Gingersnap-Pecan Crust, inspired by Tortelli di Zucca.

Radish Cream Cheese Dill Dip – crunchy and creamy

Auntie Louise’s Cranberry Jalapeno Relish sweet (but not cloyingly sweet), tart (but not mouth-puckering tart) & little out of the ordinary

Sweet & Salty these dark wheat home-style pretzels are hand decorated with a dazzling array of candy, nuts, sprinkles & colorful drizzle.