Cinnamon pie dough “tortilla chips” loaded with brown sugar apple compote, chocolate ganache, cinnamon glaze, and slivered almonds.

Sweetened with honey and has added crunch from dried banana chips, toasted flaked coconut, and sliced almonds.

Bacon Cheddar Scones, filled with cheese, crispy bacon, and green onions are a wonderful addition to brunch menus.

Pan-fried chicken cutlets are finished in the oven Mediterranean-style with petite fingerling potatoes and olives

Cherry Chocolate Chunk Bread— this quick bread is so deliciously decadent, no one will ever guess just how simple and easy it is to make!

Banana Chocolate Chunk Cookie Butter Muffins—each bite is loaded with plenty of dark chocolate chunks and banana.

An abundance of fresh basil leaves calls for classic—and versatile—Basil Pesto Spread! Serve it as an crostini appetizer or on pasta!

Skip the cookies and opt instead for this better-for-you (and super delicious!) Dark Chocolate Salted Caramel Ice Cream Dessert.

Fresh Herb Potato Salad. The flavor of this classic, creamy potato salad is enhanced by using fresh herbs—tarragon and parsley.

Country-style pork ribs are grilled up with sweet potatoes and garnished with a slightly sweet chow chow of corn, onions, and peppers.

Bursting with juicy berries, this Easy Blueberry Muffin recipe works well with either fresh or frozen berries.

Cook thinly sliced beef quickly at high heat and you can skip the marinating time without sacrificing tenderness or flavor.

A red curry paste marinade and fresh avocado crema make for tasty and easy grilled steak fajitas at home.

Scallops, pan-seared in butter, get their finishing touch from a flavorful brown butter sauce enhanced with garlic, capers, and lemon juice.

Welcome Spring with fresh salads topped with a delicious homemade dressing blended up with fresh herbs, garlic, and tangy buttermilk.

Score big with these Super Coleslaw Reuben Sandwiches with melty Pepper Jack cheese and tangy coleslaw at your Super Bowl Party!

Marsala Beef Stew with Redskin Mashed Potatoes – A rich stew with beef, mushrooms, and carrots over creamy rustic masted potatoes.

Step up your pancake game by adding toasted coconut and pecans to this basic, no-fail batter!