Ayam Masak Merah is a traditional Malay dish for weddings and Eid

Pineapple Tarts for Eid, Chinese New Year, Christmas or any celebrations

Custard Cookies ~ melts in the mouth cookies are an all time favourite to have during Eid Celebration

Delicious Sago Dessert… served with thick dark brown sugar syrup and coconut Milk

Pecan and Chocolate Tart

Green Tea Macarons served with Japanese roasted rice green tea

Enjoy gluten-free Apple Fritters with vanilla Ice-cream and crushed Crunchy Bar

Combat Flu with everyday ingredients, either from pantry or refrigerator

Japanese 5 flavours fried Noodles, garnish with ultra thin bonito flakes

Warm up your winter days with Sea Salt Chocolate Marshmallows with a cup of hot chocolate

Steamed Bamboo Dumplings ~ savoury morsels suitable for dim sum or for afternoon delight. Served with fragrant Jasmine Tea

Chicken Tikka ~ Best served with Indian flat bread and drizzle with minty yoghurt sauce

Finding the best way to enjoy homemade Naan Bread without a tandoori oven.

Simple yet elegant. Ideal for lunch.

Glutinous Rice Dumplings to be enjoyed and feast during Dragon Boat Festival

A fresh and an excellent entree to serve and wow… your dinner guests

Malaysian Hawker food~ easy Homemade noodle serve with Hot anchovies broth. Excellent winter warmer.

Healthy Homemade Granola…excellent breakfast for coming winter months.

The Gold of Incas meet the Spice of India ~ black quinoa with fragrant roasted ground cumin… Healthy and flavoursome salad.

Macarons for our Sweetie Pie

An easy way to achive a perfectly sliced… without cutting through Hasselback potato

Fresh, crisp, sweet and juicy Autumn fruits with a hint of mint